Rich Chaney BA (Hons) MArch

Rich has been with Williams-Architects since its founding in 2004.  He is particularly skilled in problem solving and technical planning, with a specialism in clean room environments, and also has a vast range of experience across a broad range of building sectors.  His flair with information technology has proved instrumental in establishing a smoothly running practice.  He also retains a role with RIBA Enterprises as an adviser and beta tester for their continuing development of the NBS suite of applications.

: Architects Registration Board
: registered Architect profile page

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Specialities:

• Architect
• Building Design and Planning
• Construction Techniques
• Architectural Management
• Graphical Design
• IT Network Administration

Education and Professional Qualifications:

• BA (Hons) Architecture and Environmental Design
• DipArch (Distinction)
• MArch 

Professional History:
 
2004 : Architect
Williams-Architects Ltd, Nottingham
       Key Projects include:

• Large scale refurbishment of University of Nottingham premises to provide the Portland Food Court facility for staff and student catering; including Starbucks, Man's Gourmet and ITEM Seven concessions.
• New European Research and Development Centre for PepsiCo, Leicester.
• Internal alterations and refurbishment, and extensions to multiple Samworth Brothers' food production facilities.
  
• Feasibility study for production offices refurbishment to Bakery, London.
  
• New production and packing extensions with site re-modelling to Walkers Snack Foods production facility, Skelmersdale.
  
• Feasibility study for new Ready Meals Production Facility, Warrington.
  
• Glade Business Centre Phase II for Nottingham City Council.
  
• DDA street access upgrades for Nottinghamshire Police, Nottingham.
  
• Extension to Countesthorpe College, Leicester.
  
• Refurbishment and new build to form eight apartments, Nottingham.
  

 
 
1999 : Architect
Cox Freeman Partnership, Nottingham
       Key Projects include:

• Prestige Reception, Technical Centre and Pilot Plant for Kerry Ingredients, Portbury Docks.
  
• Central Bakery and Service Centre extension for Greggs of the Midlands, Birmingham.
  
• Central Bakery and Service Centre extension for Greggs South East, Enfield.
  
• Strategy plans and site visualisation for Nottingham City Hospital NHS Trust, Nottingham.
  
• Feasibility option studies and planning for Greggs South East, new bakery facility and regional distribution centre, Southall.
  
• Feasibility option studies and planning for Cuisine de France, new production facility and national distribution centre, Stone.
  

1997 : Architectural Assistant
Cox Freeman Partnership, Nottingham

1995 : Architectural Assistant               
David J Stewart Associates, Banbury
       Key Projects include:

• Work on car dealership franchise schemes for multinational clients, along with the production of associated corporate-identity guidance packages.